Posts Tagged ‘ goals ’

Negative motivation

August 26, 2011
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Blood pressure cuff

Image: jscreationzs / FreeDigitalPhotos.net

My blood pressure is too high.  This is a recent phenomena directly attributable to my stress eating since M. was diagnosed with breast cancer in Feb.  Now there is no choice – I must lose weight and get my blood pressure under control.  There is stroke and heart disease and diabetes in my family.

This is negative motivation.   Negative motivation can be interpreted in two ways.   It could be construed as negative emotions or behaviors. For example, a coach who motivates by pointing out flaws or belittling.  Negative motivation is also a term which refers to the negative consequences which will result from not changing behavior.   Health problems are this type of motivation.  Negative motivation can be a useful thing.

In this case, it’s certain that I can’t continue doing what I’ve been doing.   I need to eat and exercise in the ways I know will improve my health.

Going to OHI San Diego!

July 26, 2010
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I’m so excited! I’ve booked myself for 2 weeks at the Optimum Health Institute in San Diego.  I’ve been wanting to go for years and finally saved enough money to make the trip.  I’m sure I’ll learn a lot.  I’m really interested in the wheatgrass sprouting classes.  I’ve never had much success sprouting my own.  It’s just too hot in L.A most of the year.  Hope to get some tips to overcome that.  I’m also stoked about the 3 day juice feast during the first week.  It will be sooooooo nice to have somebody else fixing the juices!

The program really emphasizes goal setting and life-balance. The provide lots of tips on how to organize one’s life to incorporate this eating style as a permanent habit.  Plus, it’s a spiritual mission.  I’m planing to renew my long-stagnant meditation practice and spend lots of time cycling (moving meditation).  You can bet I’ll be in the hot tub a great deal too. Knowing I get to do two weeks worth of extremely cleansing eating is a big motivator for me.  I’ve been doing the 11 week initiatives at Raw Food Rehab since April.  Consistently! So far I’ve lost a few pounds and I’ve made biking to work a daily habit and I’ve increased the number of days I spend 100% vegan per week.   I’m more psyched about sticking to it now that I’m going to OHI.  I’ll experience less detox reaction if my diet before the trip is clean.

My long term goal is to reduce (or eliminate!) my use of prescription medications.  The program will be an excellent launching point for that. Only 6 weeks until vacation time! I’m counting the days.

Silly rawhabit (motivational) tricks

March 29, 2010
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Howdy PardnerI’m regaining my momentum. Remembering that it’s not how many times you stumble, but how many times you get up. I’ve been using some old stand-bys for motivation (reading my raw books, reading blogs, etc.) but have also added something new – directly partnering with a buddy to keep myself accountable.

I’ve put my goals and intentions out for the world to see on this web site, but that hasn’t really kept me accountable. Despite the commenting facility on this blog, it really is a one-to-many broadcast-type medium. There isn’t anybody out there willing to kick my ass if I don’t do what I promise to do. Enter my friend K.   When I complained about being on-again off-again with my goals, she suggested partnering up.  Wow! How nice! I can’t refuse an offer like that.  So I didn’t.

We’re going to check in every two weeks to see how we’re doing.  If we’ve sustained our commitment, we get to have a reward.   Mine is a new bag to carry my work gear around.   To get it I’ve got to exercise 30 mins per day at least 5 days per week.  And eat Phase 1 ETL style.  Religiously.

So far so good.  It’s yet another “first day” of eschewing addictive foods.  I’m home with a cold and haven’t felt like eating much.  A blessing in disguise: I can’t feel detox because I’m already feeling cruddy!

Breakfast was: a big shot of E3 live and a fruit salad with 1 tbsp ground flax seed (1 banana, 1/2 cup blueberries, 2 mandarin oranges)

Lunch was: 14 oz of salad (yes, I weighed it.  yes, I am a dork).  Mixed baby spring greens with shredded carrot and red cabbage.  4 tbsp of Newman’s Own Light Honey Mustard dressing.  I take my Fuhrman supplements after eating.  2 Osteo-sun and 1 Gentle Care multi-vitamin.

The dinner plan is to do black bean burritos.  The family gets to have flour tortillas.  I’m wrapping my fillings with a big old romaine lettuce leaf.   The beans are my wife’s specialty – done Cuban style with lots of cumin, onion, garlic.  I’ll be adding shredded lettuce, avocado, and salsa fresca.  Plus hot sauce, naturally.

If I’m up to it, I’ll walk the doggies later to get in my 1/2 hour.

I’m going to write up a separate post about rewards.  I’m trying to figure out things which will entice me to carry on with the two week reward/check-in cycle.  I’m especially interested in free and low-cost rewards.  Most of the things I’ve thought of so far require cash outlay.

Negative to positive motivation

February 23, 2010
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Back on the wagon

I’ve made it through yet-another-1st-day on the wagon. Yesterday, I got strict with the ETL for Lent, albeit a little late. Parties over the weekend are my downfall. I know there are ways to overcome the difficulties presented by socializing, but I’m still feeling the effects of my very strong addictions to dairy, sugar, and caffeine. When I’m eating it, I just want to eat MORE!! Work is still very stressful as well. I’m researching more ways to soothe or reward myself besides using food. I’m proud of myself for avoiding sugar, caffeine, and dairy yesterday. The first three days of strictness is always the hardest. I swear I’m going to learn the lesson that abstinence works best. Why continue to start-over and feel the detox again and again? I need to keep reminding myself of this whenever I’m tempted by the addictive foods. Permanent change is hard work.

What’s motivating this round of strict ETL? I’m in pain. Serious pain. I’ve dealt with tendinitis in my shoulders and hips since, *sigh*, 2002. I’ve been in some sort of pain for going on 8 years. This fall, the pain went away when I did 30 days of raw back in September. And it didn’t return — probably because I was a mostly vegetable focused vegan. Since work stress began with a nasty surprise on February 3, I’ve been soothing myself with sugar, my old stand-by. The result has been lots of migraine headaches and a resurgence of my tendinitis.  My current goal is to make it through Lent doing strict ETL.  That means sugar & salt-free vegan.  And Lent, coincidentally, is around 6 weeks long.   Six weeks? Like the ETL 6 week challenge.  I love it!

It’s pretty easy to eat well when I’m suffering because I know that persistence will pay off and I should feel better in a few weeks. This is what we call a negative motivator. I do not want to be in pain. The “do-not” is negative. I’d rather be using positive “I-do” affirmations. Example: “I do feel energetic when I eat well.” Besides, the negative motivation is not sustainable. Eventually I’ll feel better. How to keep motivated then?

Accountability helps. I’ve revived my fitday journal and logged what I ate yesterday.  Not perfect ETL by any means.  I had an extra serving of refined carbs and I ate some processed soy.  But I avoided the sugar! And the cheese! And the coffee!   I call that a win.  No exercise, since I was too head-achy and sore.

I’m still quite head-achy and sore today.  I confess to having coffee this morning.  I was hoping it was caffeine withdrawal  rather than migraine and that a cuppa would help the pain go away.  No such luck.  Too bad.  I know the caffeine will only make it worse if it’s really migraine.  Could be a bit of a sinus thing. Fortunately I’m at a 4/10 on the pain scale so I can manage.  The periodic blurred vision is a bit of a pain in the ass though the coffee tasted good.  At least I used soy milk in it.  Unsweetened.  Go me!

Another positive way I stay motivated is to read ETL, vegan, and raw foods blogs and tweets.  I’ve been scouring the social media for excellent and easy recipes.  Organizing myself and planning menus is also very motivating for me.  Finally, I’ve picked up the latest copy of VegNews.  I love reading magazines.  It’s my reward for getting through day 2.  I really want to read it tonight before bed, so I’m not going to be as tempted to nosh on the naughties.

I had a great ETL friendly dinner.  I took Keen-O dog for a brisk but short walk.   Down with day 2 and onward to day 3!

Out with the naught-ies, in with 2010

December 30, 2009
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Eat to LiveI’ve been sticking to vegetarian eating this holiday season.  Managing to get in some greens lately.  Definitely dipping into the treats however.  That’s ok! It’s the time of year to indulge a little.  Avoids that whole deprivation thing.   It’s time, however, to detoxify from the deluge of delights. Now that this decade is nearly done it’s a perfect time to focus on being healthy for 2010.  Speaking of decades, what do we call this one? I’m in favor of, “the naughts” since naught=zero and we’re in the zeros.  I’ve been calling it the naughties.  And they have been rather naughty for me.   I’m very much looking forward to starting the teens.

I’m a huge fan of Eat to Live as I’ve mentioned before.  Dr. Fuhrman is not a big fan of detoxes.  He says there is no scientific back-up to the claims many detox programs make.  The human body is very efficient at detoxing itself without the need for supplements or super-foods.  All it needs is good nutritious fuel.  Amen to that.  Furhman published his very own 5 day detox protocol on his blog in response to the other programs.

I think it’s a great way to kick off my renewed commitment to Eat to Live (or ETL as its ardent adherents like to call it). And wonder of wonders! My lovely spouse says she wants to do the detox too.  That will be helpful.  ETL breaks down into two parts: the “Six-Week Plan” and the “Life Plan.”  The link to the Six-Week Plan explains it.  The gist is that it’s low fat vegan with a limited amount of starchy veg or grains.  The Life Plan is the Six-Week Plan with a little more leeway.  One can add flesh foods back into the diet if they are into eating that stuff.  One can also had a limited amount of dried fruit, a bit more starch, etc.

The Six-Week Plan reminds me very much of a 30 day raw challenge.  The only difference is that one eats some veggie dishes cooked and one eats a least a cup of cooked beans/legumes a day.   I can live with that.  It’s still pretty freaking cold here in L.A., and it’s still gray and rainy.  A nice pot of soup/stew and/or some steamed veggies go a long way towards making me happy.

I just found out about an online support group for ETL so I joined it to get further inspiration.  I’ve committed to doing 6 weeks. I start tomorrow – no better time than now.  No need to wait until 2010.  I’ll let you know how it goes.

47 degrees = suspension

December 7, 2009
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Rain clouds over Los Angeles

Rain clouds over Los Angeles

It’s raining.  Hard.  It’s 47 degrees outside.  I know, it’s a balmy day for Ottawa (where I used to live).  Here in L.A., however, it’s FREEZING.  My fellow Canadians are laughing their asses off at me right now. I’ve gone soft  :-) .

I have succumbed to hot veggie-licious soup and roasted veggies.  Yes.  I’ve suspended the 30 day challenge.  My body just isn’t feeling it.  I want warming grounding food.  I know, I can get it via raw foods with creative use of spices, dehydrator, running the Blentec until food is warm, warming things to the touch on the stove top, etc.

I know myself regarding food.  I’m in recovery from an eating disorder.  I need to give myself what I want when I want it.  Otherwise I go into deprivation and denial mode, which is one step away from a binge.

Today’s menu: oatmeal with flax, walnuts, and a wee bit of stevia.  Lunch will be a green smoothie.  Dinner will probably be miso soup with kale and portobello mushrooms and some steamed veggies.   Healthy.

I’m going back to Eat to Live.  It’s high raw. It works for me.  I plan on doing another 30 day challenge when the spring arrives and it’s warm in Los Angeles again.   Fresh strawberry season makes it easier to love the living foods.

I did well at sticking to my goals last week.  I was 100 per cent raw for 5 days and 90% the remaining two.  I got in my 5 days of cardio.  My goals haven’t changed all that much.  I’m keeping the 5 day per week cardio.  My other goal is to eat leafy greens with lunch and dinner.   Do-able.

Next 30 day challenge

November 22, 2009
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It’s time for me to challenge myself again.  I’ve been rocking the SAD vegetarian diet since the beginning of October and I’m feeling the effects.  Ergo, I have committed to doing another 30 day 100% raw challenge beginning Sunday November 29, 2009.   I’m starting after Thanksgiving. rawfoodchallenge That’s a big food-focused holiday especially for my family.  I will succeed in staying vegetarian, no problem.  It’s not a time to be hard-core on the raw though.  Christmas isn’t as food-focused for us. We celebrate quietly, with a small amount of gifts, and a moderately special meal.  I like the idea of creating a raw holiday menu.  I’ve not done a holiday fully raw yet.  No better time to start than now.  I also give myself permission to make that Christmas celebration cooked vegan, should I change my mind. One meal does not undo the other 29 days of eating 100%.

A challenge means setting up some goals.  Obviously, the main goal will be to stay 100% raw vegan.  I had 17 days at 100% during my September challenge.   I will consider myself successful in meeting the 100% goal when I increase the number of days at 100%.  I’ve signed up for Natasha’s 10 day juice feasting program.  I do not intend to be 100% juice feasting during those days.  The purpose behind it is to inspire me to have at least 1 green juice per day.   Getting the greens in increases my raw mojo.  And, I like to investigate various people’s coaching programs.   I’ve poked around juicefeasting.com for example.  We’ll see how Natasha’s fasting regime compares.

My other goals are the similar to my last challenge.

  1. Stay 100% raw vegan
  2. Get 30 minutes of cardio 5 times per week
  3. Continue doing 3 mile walks 2 times per week with my buddy (this can count towards the 5 cardio sessions)
  4. Honestly journal my daily food intake.
  5. Spend time each day reflecting on what is good in my life (practicing gratitude)

I’ve informed my spouse that I’m doing another challenge and asked for support.  She has agreed to provide it.  I will periodically remind her of my personal commitment  prior to Day 1.   The time for mental preparation has begun.  Next week shall be the time for physical preparation.  That means adding more living foods (greens!) to my diet and easing off of caffeine and dairy.   It also means preparing some raw staples for the month.  I need an adequate supply of crackers, raw breads, gRAWnola,  and deserts/snacks.     Time to try a new recipe or two.  The count-down has begun.

30 day challenge – Week 4 wrap-up

October 16, 2009
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Ok – I’m really late posting about the last week of my September 30 Day Challenge.   I’ve been traveling on business, so I’m using that as my excuse.  I was also taking some more classes at Living Light.  This time it was Knife Skills and Science of Raw Food Nutrition.  I’ll blog more about that when I have some more time.  Let’s get back to the challenge wrap up.

The last week was ok.  I ended up finishing the challenge on day 28 since we had an out-of-town guest who brought yummy bean burritos (how could I resist?).  The results of the challenge were subtle, but there. 

  • I lost about 6 pounds (since regained by going a bit overboard on the goodies – but I at least know that if I’m consistent about eating the healthy stuff there is a pay-off, however slow)
  • all of my chronic joint and tendon pain disappeared!  This is huge.  I’ve had pain in one form or another since 2002.  I’m still feeling pain-free even though I’m not eating as well.  It did take a couple of weeks for this
  • I had an insane amount of energy. I literally had a hard time getting to sleep at night because I just wasn’t tired.  And there was no brain-fog fuzziness in the morning.  I jumped out of bed ready to rumble every single day.
  • My mood was rock-star happy and consistent – no swings!
  • It was easier to exercise – I had the energy, and with the good mood I had the motivation
  • I really got into the habit of making better choices.  It’s amazing how you can find ways to stick to eating living foods if you make it so you have no other choice.  Where there’s a will, there’s a way.
  • It got easier the longer I did it.

Would I do it again?  Absolutely! I’ve been taking a bit of a break (damn you dairy my nemesis!) from eating strictly vegan and living foods.  I’ve paid the price by finding my lost 6 lbs, returning to my typically moody emotional state, and I’m feeling really tired and unmotivated.

I think it’s time to do a cleanse and return to the high-raw state.  The experience has convinced me that eating this way is the best thing I can do for my health.  I know the biochemistry behind it all from the Science of Raw Food Nutrition class I just completed.  Knowing it and living it are two different things however.

Knowing it and feeling it don’t make it any easier to do regularly however. It’s still a struggle.  I’m starting to believe that it will be easier to just stick to it all the time rather than going on again off again.  Everytime I start over it seems harder somehow.  The victory is in continuing to begin again.  Success can only come when you make the journey.  I’m learning this the hard way.  Sooner of later the habit will become so ingrained that it’s like taking my daily shower: it’s just something that I do.  Period.

30 day challenge – Week 3/4

September 25, 2009
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I made it out of the slump! Yeah, it took a few days longer than I would have liked.  I blame sleep deprivation. It’s a bit more difficult to hold the line with new habits when one is groggy groggy groggy. three But, I did rally! I spent the rest of week 3 eating blissfully 100% raw (don’t ask about the bevvies.  I did slip back into coffee — see the part about sleep dep). I was really beat and didn’t exercise too much but managed to get in two stellar cardio workouts nonetheless.  So here’s the stats on my monthly goals so far:

1. Complete a 30 day 100% raw vegan challenge: I’m on day 25.  I’ve had 17 days of 100% raw.  I’ve had a stretch which ran 7 days — the longest run of all-raw I’ve ever had.  I’ve gotten into the flow of regular raw routine.  I actually think about my choices when I reach to grab food.  I’m considering extending the challenge into October! Even though September hasn’t been perfect, it’s been the best period of raw-eating that I’ve ever done.   That’s something. I’ve got 5 days left.  I’m going to end on a high point.

2. Exercise 30 minutes per day, 5 days per week.  Week 1 I did 4 days of workouts, a couple of which were longer than 30 minutes.  One was significantly longer – I rode the tandem with my beautiful wife for 2.5 hours.  We’ve started doing that on Saturday afternoons – another good habit instigated! Week 2: 3 30 minute workouts, 1 2.5 hour workout.  Week 3: 2 workouts.  Hey! It’s better than zero workouts.  Week 4: I’ve done 1 1.5 hour skating workout, and 4 half-hour workouts.  One of those was a high intensity interval skate.   I’d say I’ve been pretty successful at this goal given the circumstances surrounding my lack of sleep and resulting exhaustion.

3. Attend 1 Iyengar Yoga class : this is still pending.  The 30 days are not done yet though!

4. Cycle to work 3 times.   I’ve cycled to work 5 times.  I’m getting close to doing it every work day.

I’m feeling pretty good about it all.  In the past I’d take my less than perfect results as an excuse to beat myself up.  I’m practicing being kind to myself.  Attitude is everything.  We are what we think we are.  I think I’ve made amazing progress.  I’m going way more exercising than I was before.  I’m eating much healthier than I was before.  I’ve resumed activities which give me great joy (cycling, and in-line skating). I’m becoming accustomed to making the raw choice when presented with obstacles.  I even celebrated my birthday in the raw.  I made an awesome raw  German Chocolate Cake (recipe to follow) which was very well received by the carnivores in my life.

I’m counting my September 30 day raw food challenge as a success even though the month isn’t done yet.  I’m planning on giving myself a juice feast challenge pretty soon as a follow-up.   At the end of the month, I’ll do a wrap-up and list the positive benefits I’ve experienced from the challenge.

30 day challenge – still in the slump

September 16, 2009
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I’m trying to rally.  Really. I’m still in the 2nd week slump, however.  I slept very poorly Sunday night.  I was exhausted Monday.  And Tuesday.  Here it is Wednesday and I’m still not recovered.  I blame monthly hormonal shifts. I need to blame something.  It’s either that or lack of exercise.  I haven’t managed to get any since Sunday. It’s been one of those weeks.  Monday has been my scheduled day of rest.  Yesterday was just highly scheduled.  It happens. I have to be flexible when other things like work or family take priority.

I’m just finding it very difficult to garner the energy to go out and do it.  I’m using every trick I’ve got to motivate myself.  I’m reminding myself that by exercising I’ll actually increase my energy level and want to exercise more.  I envision myself putting on my gear.  Just putting on my gear.  That’s very do-able.  Once the gear is on, I’m more likely to go out and move.  I’m telling myself that I can do 5 minutes.  If I still feel bleh then I can stop.  In all my years of exercising, I’ve probably only had 1 time where I stopped when I told myself that.  When I get going, I usually want to keep going.

Mood wise I’ve been very very crabby.  Between the exhaustion and the mood I’m finding it incredibly difficult to stay 100% raw or vegan.  I’m at the 90% mark so far this week.  I just want to grab what’s convenient and not have to think about it.  I just want things which are “comfort food” and I haven’t had the energy to do my pre-preparation on complex recipes and I haven’t had the groceries on hand to just grab a piece of fruit.  And the kitchen’s been a mess.  In other words, I’m encountering many barriers this week.  That leads to a latte here, a few saltines there, and a quick meal of sliced cheese since it was the only appealing thing in the fridge.

I said before that the some of the “one-littlest-thing’s”  I can do each day to be successful are to pack the night ahead, plan menus/meals, keep appropriate groceries on hand.   And I haven’t.  It’s getting difficult to continue treating myself nicely when faced with adversity.  I can see what’s wrong here.  I know how to fix it.  I just can’t seem to apply the knowledge.  Here’s the part where self-talk and willingness to change enter the mix.  Falling into familiar barriers leads me to practice familiar habits.  These habits are choices.  Choice implies the ability to select between alternatives.  What alternative to choose then?

Today, I choose to head to the grocery store after work.  I’m going to get some pre-washed, pre-cut, fruit and veg.  An abundance of it.  Enough for my dinner tonight and my meals tomorrow.  That way, I don’t need to think about anything meal related.  I can grab and go without grabbing my wife’s coffee-pot left-overs in the morning.  I’m also going to get some more ingredients for my birthday cake.  When I get home, I’m going to change into my workout gear the instant I arrive (well ok, maybe I will feed the dogs first. Make that the second instant after I get home).    I’m going to exercise.  And watch a movie at the same time.

Finally, I’m going to ask my wife to help me get the kitchen cleaned up.  Then it will be ready for me to make fabulous things tomorrow night when I (hopefully) will be feeling more energetic and happy due to the exercise.

The most important thing is to not give up.  Patience, persistence, practice.  I’m doing great.  Having a less than 100% day is not a good reason stopping the challenge.  I’ll carry on and let you know how it goes.

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